The Japanese Biochemical Society/The Molecular Biology Society of Japan

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[1T特-11(1P0345)] Function of peroxisomes in chain elongation and shortening of fatty acid

〇Ryota Shimizu1, Sachika Uozumi1, Katsuya Morito1, Takashi Osumi2, Akira Tokumura3, Tamotsu Tanaka1 (1.Dept.of Pharm.Health Chem.,Inst. of Biomed. Sci., Univ. of Tokushima.Grad.Sch, 2.Inst.of Life Sci.,Univ.of Hyogo.Grad.Sch, 3.Dept.of Life.Sci.,Facult.of Pharm.Univ.of Yasuda Women's)

peroxisomes, fatty acid, chain elongation, beta oxidation, microsomes

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