The Japanese Biochemical Society/The Molecular Biology Society of Japan

4:45 PM - 6:45 PM

[2P0484] Inhibition of angiotensin-converting enzyme by elastin degradation products

〇Tomohiko Yukutake1, Tatsuro Harada1, Shohei Kai1, Suguru Taniguchi1, Takeru Nose2, Iori Maeda1 (1.Grad. Sch. of Comp. Sci. and Sys. Eng., Kyushu Inst. Tech, 2.Fac. Arts. Sci., Kyushu Univ)

elastin, angiotensin-converting enzyme, elastase, functional food

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