The Japanese Biochemical Society/The Molecular Biology Society of Japan

4:45 PM - 6:45 PM

[2P0579(2T17p-06)] Development of purification technology of mycotoxin contaminated food products using human CYP3A4

〇Koji Hatsuta1, Hiromasa Imaishi1,2,3 (1.Dept.of Enviro.Bio.,Grad.Sch.Agri.,Univ.of Kobe, 2.Res.Cent.Environ.Geno.,Univ.of Kobe, 3.Fac.Agri.,Agroenv.Bio.,Univ.of Kobe)

P450, CYP3A4, aflatoxin B1, detoxification, A. flavus

This archive has moved to the member page of The Molecular Biology Society of Japan and The Japanese Biochemical Society.
Members of the either society can access the abstracts via links at the member page of the sites.
Please feel free to contact the journal offices for any inquiries.

Password