The Japanese Biochemical Society/The Molecular Biology Society of Japan

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[2P0583(2T17p-10)] Development of a fermentative production method for ophthalmic acid

〇Maiko Tokoro1, Tomokazu Ito1, Hisashi Hemmi1, Tohru Yoshimura1 (1.Grad. Sch. of Bioagr. Sci., Nagoya Univ)

Ophthalmic acid

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