Influence of the quality of varying dietary proteins on the glycation of plasma amino acids and proteins in chickens.

Ayaka Homma; Tomomi Morohashi; Kazumi Kita

4:45 PM - 6:45 PM

[2P1243] Influence of the quality of varying dietary proteins on the glycation of plasma amino acids and proteins in chickens.

〇Ayaka Homma¹, Tomomi Morohashi¹, Kazumi Kita¹ (1.Anim. Sci., Agric., Iwate Univ.)

Glycation

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BMB2015 Biochemistry and Molecular Biology

[2P1243] Influence of the quality of varying dietary proteins on the glycation of plasma amino acids and proteins in chickens.

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