The Japanese Biochemical Society/The Molecular Biology Society of Japan

BMB2015 Biochemistry and Molecular Biology

BMB2015 Biochemistry and Molecular Biology

Dec 1, 2015 - Dec 4, 2015
Kobe Port Island

4:45 PM - 6:45 PM

[3P0572] Identification of Lactic Acid Bacteria isolated from Two-step Fermented "Gentoku Tea" Leaves and Yoghurt Prepared from Milk in Which The Leaves were Immersed

Miyuki Akamastu1, Isamu Yamamoto1, 〇Haruko Nagasawa1 (1.Grad. Sch. of Hom.Eco.,Kobe-Wu.)

乳酸菌16SrRNA遺伝子

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