The Japanese Biochemical Society/The Molecular Biology Society of Japan

[1P-1462] Study of cell cryopreservation without cryoprotectant

Kana Okuda1,4, 〇Aiko Kawauchi1,4, Miyuh Ishii1,4, Hina Kannda2, Momoko Masuda2, Nanako Umeuchi2, Kenntaro Yomogida1,2,3, Norio Owada4 (1.Grad Sch. of Food Sci & Nutri., Mukogawa Women's Univ., 2.Dept.of Food Sci & Nutri., Mukogawa Women's Univ. , 3.Inst. of Biosci., Mukogawa Women's Univ., 4.ABI Inc.)

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