The Japanese Biochemical Society/The Molecular Biology Society of Japan

ConBio2017

ConBio2017

Dec 6, 2017 - Dec 9, 2017
Kobe Port Island(Kobe International Conference Center, Kobe Portopia Hotel, Kobe International Exhibition Hall, The Kobe Chamber of Commerce and Industry)

[2LBA-018] Palatability evaluation of goldfish using near infra-red fluorescent imaging.

〇Fusako Hayashi1, Yuki Ishikawa1, Reiko Nagasaka1 (1.Tokyo Univ. Mar. Sci. Technol.)

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