The Japanese Biochemical Society/The Molecular Biology Society of Japan

ConBio2017

ConBio2017

Dec 6, 2017 - Dec 9, 2017
Kobe Port Island(Kobe International Conference Center, Kobe Portopia Hotel, Kobe International Exhibition Hall, The Kobe Chamber of Commerce and Industry)

[3P-1283（3PT25-13）] Anti-obesity effects of Japanese pepper, Sansho, in high-fat diet-induced obese mice through induction of beige adipocytes

〇Hayato Ihara1, Ken Takeshima1, Akio Kadowaki2, Masanori Yamashita2, Sayo Onishi2, Kunihiro Kishida3, Nobuki Gato2, Takashi Akamizu1 (1.RI Res. Cent. & Dept. Med., Wakayama Med. Univ., 2.Res. Inst. Food Sci., Nakano BC Co. Ltd, 3.Dept. Biosci. &Tech., Kindai Univ.)

beige adipocytes、Sansho

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