The Japanese Biochemical Society/The Molecular Biology Society of Japan

[HSO-7 (HSP-12)] 市販のパン酵母における二糖及び単糖の発酵能

〇Miyu Fukuoka1, Mai Takatsu1, Yusuke Maruta1, Minami Shintani1, Chihiro Mizuta1 (1.兵庫県立宝塚北高等学校 化学部)

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