The Japanese Biochemical Society/The Molecular Biology Society of Japan

6976 results (5311 - 5320)

[3P-0829] Generation and characterization of taste organoid

〇Ken Iwatsuki1, Shunsuke Kumaki1, Takumi Yamane1, Eitaro Aihara2, Peihua Jiang3, Hiroo Imai4, Yuichi Oishi1 (1.Dept. Nutri. Sci. Food Safety, Tokyo Univ. Agri., 2.Univ. Cincinnati, 3.Monell Chem. Senses Center, 4.Primate Res. Inst., Kyoto Univ.)

ConBio2017

6976 results (5311 - 5320)