The Japanese Biochemical Society

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[3P-085] Phospholipid hydroperoxide induces ferroptosis

Junya Ito1, Yui Mikami1, Mami Katsuno1, Shunji Kato1, Tadashi Uchino2, Teruo Miyazawa3,4, Kiyotaka Nakagawa1 (1.Food and Biodynamic Chemistry Laboratory, Grad. Sch. of Sci., Tohoku Univ., 2.Division of Environmental Chemistry, National Institute of Health Sciences, 3.Food and Health Science Research Unit, Grad. Sch. of Sci., Tohoku Univ., 4.New Industry Creation Hatchery Center, Tohoku Univ.)

フェロトーシス, 過酸化リン脂質, 酸化ストレス, 細胞死

junyai@tohoku.ac.jp

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