The Japanese Biochemical Society

[2P-078] Ratio of fatty acid intake and risk of hepatic lipotoxicity.

Shimizu Masatomi1, Daizo Ayako2, Arimura Miki1, Kojo Akiko1, Gruz Petr3 (1.Div. of Med. Nutr., Tokyo Healthcare Univ., 2.Dep. of Human Nutr., Seitoku Univ., 3.Div. Genetics and Mutagenesis, Nat. Inst. Health Sci.)

キーテクノロジー:必須脂肪酸

脂肪酸、多価不飽和脂肪酸

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