Understanding of human iron absorption mechanism and searching for the effective ingredient of iron-fortified foods by studies at atomic to cellular levels

Hitomi Sawai

9:03 AM - 9:22 AM

[1S06m-01] Understanding of human iron absorption mechanism and searching for the effective ingredient of iron-fortified foods by studies at atomic to cellular levels

^○Hitomi Sawai (Graduate School of Life Science, University of Hyogo)

キーテクノロジー：Fe²⁺アッセイ

鉄代謝、膜タンパク質、鉄還元酵素、金属トランスポーター、腸管上皮細胞

sawai@sci.u-hyogo.ac.jp

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The 92nd Annual Meeting of JBS

[1S06m-01] Understanding of human iron absorption mechanism and searching for the effective ingredient of iron-fortified foods by studies at atomic to cellular levels

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