The Japanese Biochemical Society

[2P-253] Regulation of PPARalpha activation by resveratrol through cAMP

Yuki Tamori, Rieko Nakata, Nanase Tatsuta, Shouko Hongo, Hiroyasu Inoue (Department of Food Science and Nutrition, Nara Women's University)

キーテクノロジー:動物実験

レスベラトロール、PPAR、cAMP

Contents of this site has moved to the member page of The Japanese Biochemical Society: https://member.jbsoc.or.jp/mypage/
You can access the abstracts without credentials by accessing them via the member page.

You need the membership number and password to access the member page. Please contact the journal office for any inquiries.

Journal Office Contact Information:
E-mail:jbs-ho@jbsoc.or.jp
Tel:03(3815)1913 Fax:03(3815)1934

Password