The Japanese Biochemical Society

[2P-369] The effects of indole-3-acetic acid on protein content of the red alga, Gracilariopsis chorda

Hirotaka Kakita1, Hideki Obika2 (1.Dept. of Chem., College of Humanities & Sciences, Nihon Univ., 2.Health Research Institute, AIST)

キーテクノロジー:培養技術

seaweed

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