The Japanese Biochemical Society

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[2T10a-04] Exploring the role of xylosylation on O-glucose glycans in Notch quality control and signaling

Yusuke Urata1,2, wataru Saiki1, Yohei Tsukamoto1, Yuya Seno1,3, Hideyuki Takeuchi1, Tetsuya Okajima1 (1.Nagoya niversity Graduate chool of Medicine Department of Molecular Biochemistry, 2.Nagoya niversity Graduate chool of Medicine Department of Oral and Maxillofacial urgery, 3.Kazusa DNA Research Institute)

キーテクノロジー:質量分析

Notch シグナル、O-グルコース、キシロース、質量分析、XXYL 1

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