The Japanese Biochemical Society

[3P-199] The analysis of mechanisms of water keeping in the intestinal mucin under fasting of mice

Shun Tamaki1, Rei Kawashima1, Tisato Nitanda2, Takahumi Kawakami1, Tatunori Maekawa1, Makoto Kurihara3, Takahumi Itikawa1 (1.Kitasato University Graduate School of Medical Science, 2.Kitasato University School of Allied Health Science Pathobiochemistry, 3.Kanagawa Institute of Technology application bioscience)

キーテクノロジー:免疫組織化学染色法

腸管ムチン、水チャネル

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