The Japanese Biochemical Society

[P-155] Preparation of ACP from anammox bacteria to purify enzymes involved in ladderane lipid biosynthesis in anammox bacteria by pull-down assay

Tesshin Uegaki, Hironori Suemune, Tomoya Hino, Shingo Nagano (Department of Chemistry and Biotechnology, Graduate school of Engineering, Tottori University.)

キーテクノロジー:プルダウンアッセイ

アシルキャリアプロテイン、ラダラン脂質、アナモックス菌、プルダウンアッセイ、タンパク質間相互作用

d19t3003u@edu.tottori-u.ac.jp

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