The Japanese Biochemical Society

[P-722(1Z02-12)] Relationship between structural diversity of complex sphingolipid and environmental stress tolerance in budding yeast

Ayano Koga, Chihiro Takayama, Atsuya Urita, Motohiro Tani (Dept. of Chem., Fac. of Sci., Kyushu Univ)

キーテクノロジー:酵母遺伝学

複合スフィンゴ脂質、スフィンゴ脂質、出芽酵母、ストレス応答、構造多様性

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