The Japanese Biochemical Society

10:40 AM - 10:50 AM

[2T14m-11(P-129)] The effect of high omega-3 fatty acid diet on induction of parturition in mice

Nagisa Makino, Miho Hashimoto, Tomoaki Inazumi, Toshiko Sugimoto, Soken Tsuchiya, Yukihiko Sugimoto (Dept. Pharm. Biochem., Grad. Sch. Pharm. Sci., Kumamoto Univ)

キーテクノロジー:LC/MSMS

ω3脂肪酸、プロスタグランジン、分娩

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