The Japanese Biochemical Society

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[3S07m-04] Exploration of bioactive food factors for the control of lysosomal proteolysis, and analysis of their molecular mechanisms

Kohta Ohnishi1,2, Maiko Sakai2, Masashi Masuda2, Hirokazu Ohminami2, Hisami Yamanaka-Okumura2, Kazuto Ohashi3, Eisuke Itakura4, Kazuki Horikawa2, Shigenobu Yonemura2, Yusaku Iwasaki1, Taichi Hara5, Yutaka Taketani2 (1.Kyoto Prefectural University, 2.Tokushima University, 3.Gunma University, 4.Chiba University, 5.Waseda University)

キーテクノロジー:transcriptomics

リソソーム、エンドソーム、オートファジー、mTORC2、GATA3

kohta.ohnishi@kpu.ac.jp

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