The Japanese Biochemical Society

[P-116] Myristic acid increases β-tubulin levels during C2C12 myoblast differentiation

Hiromichi Sakai1, Fumio Sakane2 (1.Dpt. of Biosign. and Radioiso. Exp., Interdiscip. Cent. for Sci. Res., Shimane Univ., 2.Dpt. of Chem., Grad. Sch. of Sci., Chiba Univ.)

キーテクノロジー:脂質生化学

ミリスチン酸、ジアシルグリセロールキナーゼ、骨格筋、筋分化、β-tubulin

hisakai@med.shimane-u.ac.jp

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