The Japanese Biochemical Society

[1P-069] Effect of dietary fatty acid type on lipid oxidative stress in year-old mice

Masatomi Shimizu1, Ayako Daizo2, Kenichi Kawada1, Petr Gruz3 (1.Div. of Med. Nutr., Tokyo Healthcare Univ., 2.Dep. of Human Nutr., Seitoku Univ., 3.Div. of Genet & Mutagen., NIHS)

キーテクノロジー:qpcr

脂質酸化ストレス、アルデヒド、多価不飽和脂肪酸、過酸化脂質、加齢

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