The Japanese Biochemical Society

[1P-275] Effect of Sorghum (Sorghum bicolor) Extract or Apple Polyphenol on Adipogenic Differentiation of 3T3-L1 Preadipocyte

Katsuyoshi Kamiie1, Aozora Nagaoka1, Makoto Sakurai1, Atsuko Masumi2 (1.Pharm. Sci., Aomori Univ., 2.Dept. Food Nutr., Human Life Sci., Miyagi Gakuin Women's Univ.)

キーテクノロジー:ウェスタンブロット、qPCR

タカキビ抽出物、アップルポリフェノール、3T3-L1、脂肪細胞、TZDs

k_kamiie@aomori-u.ac.jp

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