The Japanese Biochemical Society

[2P-250] Analysis of changes over time in the intracellular metabolic factors and inflammation-related factors involved in the anti-inflammatory effects of mango leaf extract by SWATH mass spectrometry

Kento Yoshimoto1, Miki Kitano2, Mone Kurokawa 2, Hibiki Oomi2, Kouhei Nagai1,2 (1.Graduated school of Biology-Oriented Science and Technology, Kindai University, 2.Faculty of Biology-Oriented Science and Technology, Kindai University)

キーテクノロジー:LC-MS/MS

SWATH、定量プロテオミクス、マクロファージ、抗炎症作用

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