The Japanese Biochemical Society

[3P-019(3T02a-01)] Structural and functional analysis for novel lectin from C. japonica and A. japonica

Naoki Takahira1, Hideaki Unno1, Kenichi Yamaguchi2, Tomomitsu Hatakeyama1 (1.Nagasaki University Graduate School of Engineering, 2.Nagasaki University Faculty of Fisheries)

キーテクノロジー:タンパク質精製

lectin、C. japonicaA. japonica

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