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[3T03a-05(2P-024)] Quality control of proteins containing epidermal growth factor-like (EGF) repeats by xylosyl-extension of O-glucose glycans

Yukihiro Mita1,2, Yohei Tsukamoto1, Wataru Saiki 1, Yusuke Urata3, Yuki Kurebayashi 5, Akira Minami5, Tadanobu Takahashi5, Hideharu Hibi2,3, Tetsuya Okajima1,4, Hideyuki Takeuchi1,5 (1.Department of Molecular Biochemistry, Nagoya University Graduate School of Medicine, 2.Department of Oral and Maxillofacial Surgery, Nagoya University Graduate School of Medicine, 3.Department of Oral and Maxillofacial Surgery, Nagoya University Hospital, 4.Institute for Glyco-core Research Tokai National Higher Educational and Research System, 5.Department of Biochemistry, University of Shizuoka School of Pharmaceutical Sciences)

キーテクノロジー:質量分析

O-グルコース糖鎖、キシロース伸長

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