The Japanese Biochemical Society

The 96th Annual Meeting of the Japanese Biochemical Society

The 96th Annual Meeting of the Japanese Biochemical Society

Oct 31, 2023 - Nov 2, 2023
Fukuoka International Congress Center MARINE MESSE FUKUOKA Hall B

[1P-467] A Search for food-derived ingredients that enable survival of xCT knockout MEFs.

〇Sho Kobayashi1, Tsukumo Abe1, Yasushi Mori1, Nami Masaya1, Kiharu Igarashi1, Hideyo Sato2 (1.Department of Food, Life and Environmental Science, Faculty of Agriculture, Yamagata University, 2.Laboratory of Biochemistry and Molecular Biology, Department of Medical Technology, Faculty of Medicine, Niigata University)

キーテクノロジー：細胞内グルタチオン量の測定

フェロトーシス、食品由来成分、グルタチオン代謝、システイン供給、抗酸化能

skobayashi@tds1.tr.yamagata-u.ac.jp

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