[1P-0617] Pro-longevity activity of cacao procyanidins is mediated by different mechanisms at different temperatures in C. elegans
C.elegans, aging, neuron, procyanidin
This archive has moved to the member page of The Molecular Biology Society of Japan.
Members of the either society can access the abstracts via links at the member page of the sites.
Please feel free to contact the journal offices for any inquiries.