[1P-0499] Resveratrol-mediated enhancement of anticancer effects of Bcl-2 inhibitor on triple negative breast cancer cells

〇Takako Sakamoto¹, Keiji Tanimoto², Hidetaka Eguchi³, Shunta Sasaki⁴, Kouki Tsuboi⁴, Shin-ichi Hayashi⁴, Sahoko Ichihara¹ (1.Dept. Environ. Prev. Med., Sch. Med., Jichi Med. Univ., 2.Dept. Rad. Med., Res. Inst. Rad. Biol. Med., Hiroshima Univ., 3.Diagnosis and Therapeutics for Intractable Diseases, Juntendo Univ. Grad. Sch. of Med., 4.Dept. of Mol. and Functional Dynamics, Grad. Sch. of Med., Tohoku Univ.)

triple negative breast cancer, resveratrol, Bcl-2 inhibitor, apoptosis, p21