The Molecular Biology Society of Japan

The 42nd Annual Meeting of the Molecular Biology Society of Japan

The 42nd Annual Meeting of the Molecular Biology Society of Japan

Dec 3, 2019 - Dec 6, 2019
Fukuoka International Congress Center・Fukuoka sunpalace hotel & hall・Marine Messe Fukuoka

[4LBA-075] Effects of Lactic acid on food preference

〇Ayako Suetake1, Reiko Nagasaka2, Yuki Ishikawa2 (1.Dept. Food. Sci. Technol., Tokyo Uni. Mar. Sci. Technol, 2.Dept. Food. Sci. Technol., Tokyo Uni. Mar. Sci. Technol)

乳酸, 食嗜好, レプチン

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