The Molecular Biology Society of Japan

[4LBA-080] The effect of various dietary protein sources on the gene expression of fructosamine-3-kinase in various tissues of chickens.

〇Chie Takita1, Sachi Hirakawa2, Kazumi Kita2 (1.Dept. of Agr., Grad. Sch. Arts Sci., Iwate Univ., 2.Fac. Agr., Iwate Univ.)

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