The Molecular Biology Society of Japan

[1P-0159] The antiinflammatory effect of glycation products dihydropyrazines

○Madoka Esaki1, Shunji Itoh2, Masaki Yoshida3, Yuu Miyauchi1, Takumi Ishida4, Shinji Takechi1 (1.Fac. Pharmaceut. Sci., Sojo Univ., 2.Dept. Health Sci., Grad. Sch. Health Sci., Kansai Univ. Health Sci., 3.Fac. Bio-Sci., Nagahama Inst. Bio-Sci. Thechnol., 4.Sch. Pharm. at Fukuoka, Int. Univ. Health & Welfare)

AGEs, imflammation, TLR, diabetes, glycation product

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