The Molecular Biology Society of Japan

4:05 PM - 4:35 PM

[1PW-17-2] Evolution of glutamate taste perception in primates

○Yasuka Toda1, Yoshiro Ishimaru1, Takumi Misaka2 (1.Dept. Agric. Chem., Meiji Univ., 2.Dept. Appl. Biol. Chem., The Univ. Tokyo)

taste receptor, umami, GPCR

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