White-skinned sweet potato (Ipomoea batatas L.) acutely suppresses postprandial blood glucose elevation by improving insulin sensitivity

Futoshi Furuya

[3P-714] White-skinned sweet potato (Ipomoea batatas L.) acutely suppresses postprandial blood glucose elevation by improving insulin sensitivity

^○Futoshi Furuya, Akito Kinoshita, Takuma Nagata, Mikio Nishizawa, Eri Mukai (Dept. of Biom. Sci., Coll. of Life Sci., Univ. of Ritsumeikan)

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The 45th Annual Meeting of the Molecular Biology Society of Japan

[3P-714] White-skinned sweet potato (Ipomoea batatas L.) acutely suppresses postprandial blood glucose elevation by improving insulin sensitivity

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