The Molecular Biology Society of Japan

[3P-840] Effect of dietary addition of ursodeoxycholic acid on bovine liver function during fasting

Shuya Adachi1, Islam MD Aminul2, richa Hu2, Yuichiroh Shiiba1, Kenichi Takeda1, Shinichi Yonekura2,1,3 (1.Grad. Sch. Sci & Tecnol. Shinshu Univ., 2.Grad. Sch. Med, Sci & Tecnol. Shinshu Univ., 3.IBS. Shinshu Univ.)

This archive has moved to the member page of The Molecular Biology Society of Japan.
Members can access the abstracts via links at the member page of the sites.
Please feel free to contact the journal offices for any inquiries.

Password