The Molecular Biology Society of Japan

[1P-486] UGGTs affect not only glycoprotein folding but also degradation

Masaki Matsuo1, Ying Deng2, Hirokazu Yagi3,4, Kazuya Tsumagari5, Akane Fueki1, Koshi Imami5, Koichi Kato3,4,6, Kazutoshi Mori2, Satoshi Ninagawa1,7 (1.Dept. of Bioresour. Sci., Grad. Sch. of Agric. Sci., Kobe Univ., 2.Dept. of Biol. Sci., Grad. Sch. of Sci., Kyoto Univ., 3.Dept. of Struct. Bio. and Biomol. Eng., Grad. Sch. of Phar., Nagoya City Univ., 4.ExCELLS, 5.IMS, RIKEN, 6.IMS, NINS, 7.Biosig. Res. Ctr., Kobe Univ.)

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