口頭発表
だし・調味料
Sat. Sep 3, 2022 10:05 AM - 10:35 AM B (A407)
座長:北尾 悟(大阪樟蔭女子大)
10:05 AM - 10:20 AM
*Misaki Shiba1, Kaoru Sakamoto2,3, Saeko Morii2,3, Toshihumi Kimura2, Yasuji Muramatsu1, Kae Hiramatsu1 (1. University of Hyogo Graduate School, 2. University of Hyogo, 3. Research Institute for Food and Nutritional Sciences)
Schedule
10:20 AM - 10:35 AM
*Takeshi Nishida1, Satoshi Yamaguchi1, keisuke Nakazato1, Yuya Kojima1, Younju Lee2, Toru Suzuki2, Hironao Shiozawa1 (1. KENKO Mayonnaise Co.,Ltd, 2. Tokyo University of Marine Science and Technology)
Schedule
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