Fat crystal growth and interface structure in a cocoa emulsion

Presentation information

Regular Session (Oral)

1. Surfactants and Amphiphilic Materials

Tue. Sep 12, 2023 11:00 AM - 12:00 PM Room B (C3-101 & Online)

Chair:Yuji Yamashita(Kanagawa University)

11:40 AM - 12:00 PM

*Mika Takai¹, Youhei Kawabata¹, Isamu Kaneda¹ (1. Rakuno Gakuen University (Japan))

Keywords:plant fat, Pickering emulsion, fat crystal, SAXS/WAXS, tribology

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