The Annual Meeting of the Japan Society of Cookery Science, 2022

Presentation information

ポスター(家庭料理)

家庭料理(特別企画)

[P-k8~17]関東

[P-k14] Gunma Prefecture home cooking: local characteristics

Eeating hebits that supported the silk industry

*Keiko Horiguchi2, Mieko Kanbe3, Yumiko Nagai4, Masako Abe1, Masako Takahashi5, Shizuka Watanabe5, Sonoko Ayabe1 (1.Takasaki University of Health and Welfare, 2.Tokyo University of Agriculture, 3.Kiryu University, 4.Gunma Cookery College, 5.Kyoai Gakuen Junior College)

Keywords:Gunma, sericulture, okirikomi

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