*Sandro Flore1,2, Francesco Tortorici2,5, Maria Francesca Antonella Fiori3, Piera Maria Marras4, Roberto Antonio Pantaleoni1,2, Anna Vittoria Taras4, Luciana Tavella5, Laura Loru2
(1. Department of Agriculture, University of Sassari, Italy (Italy), 2. Research Institute on Terrestrial Ecosystems (IRET), National Research Council of Italy (CNR), Italy (Italy), 3. Nuoro, Italy (Italy), 4. Agris Sardegna, Servizio Ricerca nell’Arboricoltura, Italy (Italy), 5. Department of Agricultural, Forestry and Food Sciences, University of Turin, Italy (Italy))
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