9:00 AM - 9:15 AM
Ayumi SUGIYAMA1, Kazuyo NAGAOSA1, *Kenji KATO1 (1.Shizuoka University, Graduate School of Science)
Oral
Symbol B (Biogeosciences) » B-GM Geomicrobiology
Tue. May 26, 2015 9:00 AM - 10:45 AM 105 (1F)
Convener:*Michinari Sunamura(University of Tokyo Dept. of Earth & Planetary Science), Ken Takai(Extremobiosphere Research Center, Japan Agency for Marine-Earth Science & Technology), Keisuke Koba(Tokyo University of Agriculture and Technology), Natsuko Hamamura(Ehime University), Chair:Takuro Nunoura(Research and Development Center for Marine Biosciences, Japan Agency for Marine-Earth Science & Technology (JAMSTEC)), Michinari Sunamura(University of Tokyo)
Microbes have exerted the great influences on earth environments through the history of earth. Microbial ecology is a study of interaction between microbes and surrounding environments. Research target of Microbial ecology covers most of environments on the earth and planet, e.g. soil, subsurface, subseafloor, ocean, river, lake, air, space, volcano, fault and earthquake, minerals, and more. In this session , we aim to exchange informations of microbial distribution, population dynamics, function, effect on material cycles between microbial ecologist and earth&planetary scientist. We hope effective discussion from interdisciplinary approaches in this session.
9:00 AM - 9:15 AM
Ayumi SUGIYAMA1, Kazuyo NAGAOSA1, *Kenji KATO1 (1.Shizuoka University, Graduate School of Science)
9:15 AM - 9:30 AM
*Kazuo ISOBE1, Wei Wei1, Keishi SENOO1 (1.Graduate School of Agricultural and Life Sciences, The University of Tokyo)
9:30 AM - 9:45 AM
*Keisuke KOBA1 (1.Tokyo University of Agriculture and Technology)
9:45 AM - 10:00 AM
*Syoutoku KOTAJIMA1, Keisuke KOBA1, Daisuke IKEDA2, Akihiko TERADA2, Kazuichi ISAKA3 (1.Tokyo University of Agriculture and Technology, 2.Tokyo University of Agriculture and Technology, 3.Hitachi, Ltd)
10:00 AM - 10:15 AM
*Takuro NUNOURA1, Yoshihiro TAKAKI1, Aya SHUTO1, Ken TAKAI1 (1.Japan Agency for Marine-Earth Science & Technology)
10:15 AM - 10:30 AM
*Kiwamu MINAMISAWA1, Kenjiro SEKI1, Bao ZHIHUA1, Masayuki SUGAWARA1, Ryo SHINODA1, Akio TANI2, Sachiko MASUDA2, Ryoji MITSUI3 (1.Graduate School of Life Sciences, Tohoku University, 2.Institute of Plant Science and Resources, Okayama University, 3.Department of Biochemistry, Faculty of Science, Okayama University of Science)
10:30 AM - 10:33 AM
*Kazuki KAMEZAKI1, Shohei HATTORI1, Takahiro OGAWA2, Sakiko ISHINO1, Sakae TOYODA1, Hiromi KATO3, Yoko KATAYAMA2, Naohiro YOSHIDA1 (1.Interdisciplinary Graduate School of Science and Engineering, Tokyo Institute of Technology, 2.Graduate School of Agriculture,Tokyo University of Agriculture and Technology,, 3.Graduate School of Life Sciences,Tohoku University)
10:33 AM - 10:36 AM
*Kazuki SHINODA1, Keisuke KOBA1, Makoto YOSHIDA1, Midori YANO1, Akiko MAKABE2 (1.Tokyo University of Agriculture and Technology, 2.JAMSTEC)