9:50 AM - 10:05 AM
*Zhenglun Yang1, Changyuan Tang1, Satoshi Ishida2, Shunichi Satake1, Madoka Orimo1, Kochirou Fukumoto1 (1.Graduate School of Horticulture, Chiba University, 2.National Institute for Rural Engineering National Agriculture and Food Research Organization, Tsukuba, Japan)