*Munemasa Teramoto1, Naishen Liang1, Masaaki Naramoto2, Jiye Zeng1, Zhao Xin1, Hajime Tomimastu1 (1.Center for Global Environmental Research, National Institute for Environmental Studies, 2.Faculty of Agriculture, Shizuoka University)
A (Atmospheric and Hydrospheric Sciences ) » A-CG Complex & General
[A-CG39] Biogeochemical cycles in Land Ecosystem
Tue. May 28, 2019 5:15 PM - 6:30 PM Poster Hall (International Exhibition Hall8, Makuhari Messe)
convener:Tomomichi Kato(Research Faculty of Agriculture, Hokkaido University), Kazuhito Ichii(Chiba University), Takeshi Ise(FSERC, Kyoto University), Munemasa Teramoto(National Institute for Environmental Studies)
Terrestrial ecosystem influences global climate through cycles of water, carbon, and nitrogen between land surface and atmosphere. For better understanding of those behaviors, a great effort has been paid for developing varieties of approaches and techniques such as biometric survey, eddy and chamber methods, near and satellite remote sensing, biosphere modeling and so on.
In particular, the JapanFlux, founded in 2006 as a researchers network of CO2, H2O and other trace gas flux measurement, has promoted the multi-disciplinal studies not only for flux measurement community, but also for remote sensing and biosphere modeling communities. Moreover, the Research-Group-on-Integrated-Land-Processes, which was founded in 2006, also has contributed to build networks between Japanese researchers to better understanding of physical and biological processes on interactions between terrestrial surface and atmosphere.
This session unites those multi-disciplinal activities, and promotes the oral and poster presentations on the role of terrestrial ecosystem in material circulations of water, carbon, nitrogen, energy and other substances by any approaches and technics. This session takes over the former session in last year: A-CG40.
*Shin Nagai1, Hiroshi Morimoto2, Taku M Saitoh3 (1.Research and Development Center for Global Change, Japan Agency for Marine-Earth Science and Technology, 2.Nagoya University, 3.River Basin Research Center, Gifu University)
Guochao Wang2, *Tomotsugu Yazaki1, Toshio Kume1, Takamitsu Kai3 (1.School of Agriculture, Meiji University, 2.Graduate School of Agriculture, Meiji University, 3.Kurokawa Field Science Center, Meiji University)
*KANOKRAT BUAREAL1, Tomomichi Kato2, Keisuke Ono3 (1.Graduate School of Global Food Resources, Hokkaido University, Sapporo, Japan, 2.Research Faculty of Agriculture, Hokkaido University, Sapporo, Japan, 3.National Institute for Agro-Environmental Sciences, Tsukuba, Ibaraki, Japan)
*Riku Kawase1, Kazuhito Ichii2, Yusuke hayashi1, Zhiyan Liu1, Masahito Ueyama3, Yuji Kominami4 (1.Chiba University, 2.Center for Environmental Remote Sensing, Chiba University, 3.Osaka Prefecture University, 4.Forest Research and Management Organization )
*Watanabe Shuntaro1, Kazuaki Sumi2, Takeshi Ise1,3 (1.Field Science Education and Research Center, Kyoto University, 2.Graduate School of Agriculture, Kyoto University, 3.PRESTO, Japan Science and Technology Agency)