9:15 AM - 9:30 AM
*Hiroshi Kuroda1, Yuko Toya1, Jun Nishioka2, Akira Kuwata3, DAISUKE HASEGAWA3, Tsuyoshi Watanabe3, Yukiko Taniuchi1 (1.Hokkaido National Fisheries Research Institute, Japan Fisheries Research and Education Agency, 2.Institute of Low Temperature Science, Hokkaido University, 3.Tohoku National Fisheries Research Institute, Japan Fisheries Research and Education)