9:30 AM - 9:45 AM
*Yumi Yoshioka1, Maho Ito2, Kimihito Nakamura2, Hiroshi Takimoto3, Takeo Tsuchihara4 (1.Tottori University, 2.Kyoto Universtiy, 3.Ishikawa Prefecture University, 4.National Agriculture and Food Research Organization )
Tue. May 23, 2017 9:00 AM - 10:30 AM 106 (International Conference Hall 1F)
9:30 AM - 9:45 AM
*Yumi Yoshioka1, Maho Ito2, Kimihito Nakamura2, Hiroshi Takimoto3, Takeo Tsuchihara4 (1.Tottori University, 2.Kyoto Universtiy, 3.Ishikawa Prefecture University, 4.National Agriculture and Food Research Organization )