[19p-F2-1~18] 8.6 General plasma phenomena, emerging area of plasmas and their new applications

△ [19p-F2-7] Electron spin resonance study of plasma coagulated bloods of edible meats

^○Ryosuke Sakakura¹, Kenji Ishikawa², Hiromasa Tanaka², Hiroshi Hashizume¹, Takayuki Otha¹, Masafumi Ito¹, Keigo Takeda², Hiroki Kondo², Makoto Sekine², Masaru Hori² (Meijo Univ.¹, Nagoya Univ.²)

Keywords:ESR,血液凝固,プラズマ殺菌