5:00 PM - 5:15 PM
△ [16p-Z21-13] Response characteristics of incompletely dissociated lipids and completely dissociated substances in taste sensor
Keywords:taste sensor, PADE, TFPB
Oral presentation
12 Organic Molecules and Bioelectronics » 12.6 Nanobiotechnology
Tue. Mar 16, 2021 1:30 PM - 5:45 PM Z21 (Z21)
Ryugo Tero(Toyohashi Univ. of Tech.), Takeo Miyake(Waseda Univ.), Aya Tanaka(NTT BASIC RESEARCH LABORATORIES)
5:00 PM - 5:15 PM
Keywords:taste sensor, PADE, TFPB