[MS10] Mini Symposium 10
Food allergy-Allergen and IgE

[MS10-1] Effects of different cooking methods on grass carp allergens

Agnes SY Leung, Kary JY Xu, Nicki YH Leung, Christine YY Wai, Maco CY Lam, Nicole PF Li, Gary WK Wong, Ting Fan Leung (Department of Paediatrics, The Chinese University of Hong Kong, Hong Kong)